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APPETIZERS
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4.504.50
Chips and Salsa
Homemade salsa and freshly fried tortilla chips4.50 -
10.0010.00
Guacamole
Fresh avocado, tomatoes, onions and cilantro with our special blend of spices, served with chips and salsa.10.00 -
16.0016.00
Crab Guacamole
Fresh avocado, tomatoes, onions, red pepper, cilantro and fresh jumbo lump crab meat and mixed with spicy chile de arbol. Served with chips and salsa.16.00 -
14.0014.00
Goat Cheese Guacamole
Fresh avocado, tomatoes, onions, red pepper, cilantro and fresh jumbo lump crab meat and mixed with spicy chile de arbol. Served with chips and salsa14.00 -
14.0014.00
Grilled Jalapeno Guacamole
Our fresh guacamole made with avocado, tomatoes, cucumbers and onions. Toped with grilled jalapeno peppers, cilantro and queso fresco14.00 -
9.009.00
Sopes
2 thick, homemade corn tortillas topped with refried beans, tender steak, cilantro, onions and salsa verde9.00 -
9.009.00
Chicken Flautas
3 crispy fried tortillas, stuffed with shredded chicken and served with lettuce, sour cream, pico de gallo and finished with mild tomato sauce and queso cotija.9.00 -
12.0012.00
Salsa Sampler
Choose 4 of the following: Salsa, Salsa Verde, Guacamole, Spicy Sour Cream Dip, Pico De Gallo, Refried Beans, or Salsa Ranchera. Served with warm chips12.00 -
16.0016.00
El Sol Appetizer
2 chicken flautas, 2 sopes and 2 cheese quesadillas. Served with sour cream, guacamole and pico de gallo16.00 -
14.0014.00
Pork Belly
Seared pork belly on a roasted tomatillo salsa and topped with pico de gallo and avocado lime drizzle.14.00 -
14.0014.00
Cowboy Taquitos
Five crispy taquitos filled with tender carnitas, monterey and cheddar cheeses, topped with homemade mole sauce, crema drizzle and fresco crumbles. Served with guacamole and Pico de Gallo.14.00
QUESADILLAS
Cheese melted between corn tortillas, served with pico de gallo, guacamole and sour cream.
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12.0012.00
Cheese Quesadilla
12.00 -
13.0013.00
Chicken Quesadilla
Shredded chicken with onions and tomatoes.13.00
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12.0012.00
Veggie Quesadilla
12.00 -
16.0016.00
Shrimp Quesadilla
With veggies in a flour tortilla16.00 -
16.0016.00
Fajita Quesadilla
Large flour tortilla filled with melted cheddar jack cheese, grilled steak, chicken, peppers, tomatoes and onions, served with shredded lettuce, sour cream, pico de gallo, guacamole and salsa ranchero.16.00 -
16.0016.00
Outlaw Brisket Quesadilla
Large flour tortilla filled with dry rub brisket, caramelized onion, flavorful barbeque sauce, and a side of tomatillo sauce.16.00
TACOS
Served on soft corn tortillas, unless otherwise noted.
Taco platters include three tacos, refried beans and salad
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4.504.50
Single Taco
4.50 -
15.0015.00
Grilled Fish Tacos
Grilled tilapia, topped with cilantro, onions and salsa verde15.00 -
17.0017.00
Tacos Rancheros
A combination of chorizo and carne asada in each taco, topped with cilantro, onions and salsa ranchero.17.00 -
16.0016.00
Carne Asada Tacos
Tender grilled chopped steak, topped with onions, cilantro and salsa verde.16.00 -
16.0016.00
Chorizo Tacos
Grilled Mexican sausage, topped with cilantro, onions and salsa verde.16.00 -
16.0016.00
Chicken Tacos
Shredded chicken breast simmered with diced tomatoes and onions, topped with cilantro, onions and salsa verde.16.00 -
16.0016.00
Fiesta Chicken Tacos
Soft flour tortillas filled with grilled chicken breast, pico de gallo, lettuce, avocado dressing and spicy sour cream.16.00 -
16.0016.00
Carnitas Tacos
Tender pork, simmered with spices, topped with pico de gallo and salsa ranchera.16.00 -
16.0016.00
Mixed Taco Platter
Choice of 3 tacos served with refried beans and salad.16.00 -
18.0018.00
Shrimp Tacos
3 tacos with grilled seasoned shrimp on flour tortillas, topped with pico de gallo, guacamole and shredded lettuce. Drizzled with a creamy chipotle sauce and guacamole dressing.18.00 -
18.0018.00
Mahi Mahi Tacos
Mahi mahi, marinated in adobo sauce, grilled and served in flour tortillas with guacamole sauce, spicy sour cream, lettuce, pico de gallo, cucumber, avocado and salsa verde.18.00 -
14.0014.00
Portabella Mushroom Tacos
Sautéed portabella mushrooms and spinach topped with pico de gallo and roasted tomatillo salsa. Served with salad and vegetarian beans.14.00 -
18.0018.00
El Mexicano Brisket Tacos
Twenty-four-hour dry rubbed brisket on flour tortillas topped with flavorful barbeque sauce garnished with Pico de Gallo and crispy onion straws with a side of tomatillo sauce.18.00 -
16.0016.00
Baja Taco
Crispy fried battered Cod topped with homemade shredded cabbage slaw, and Baja Pico de Gallo and fresh avocado drizzle.16.00 -
16.0016.00
Al Pastor Tacos
Twenty-four hour marinated Pork Loin topped with cilantro, onions, and salsa verde.16.00
SALADS
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16.0016.00
Chicken Fiesta Salad
Iceberg lettuce, tomatoes, red onions, green peppers, cucumbers, kalamata olives, shredded cheese, and crispy tortilla strips, topped with pieces of grilled chicken breast tossed in a zesty sauce.16.00 -
13.0013.00
Grilled Vegetable Salad
(Ensalada a la Parrilla) Grilled veggies including zucchini, yellow squash, tomatoes, red peppers, onions, and portabella mushrooms, served on a bed of crisp romaine lettuce, finished with avocado dressing, balsamic vinaigrette and cilantro.13.00 -
13.0013.00
Taco Salad
2 fried corn tortillas filled with shredded lettuce, cheese and tortilla strips. Served with pico de gallo, sour cream and guacamole.13.00 -
13.0013.00
Avocado Salad
Romaine lettuce with sliced avocado, tomatoes, cucumber, roasted poblano peppers, red onions, and guacamole dressing drizzle.13.00 -
15.0015.00
Grilled Portabella Salad
Romaine lettuce with grilled portabella cap and grilled queso fresco. Topped with cucumbers, red onions, roasted red peppers, tomatoes, and avocado drizzle.15.00 -
19.0019.00
Grilled Romaine and Salmon Salad
Grilled head of romaine lettuce with a grilled salmon fillet, topped with diced tomatoes, chorizo bits, sliced avocado, and queso cotija, drizzled with a balsamic reduction and an avocado lime dressing.19.00
BOWLS
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17.0017.00
PANCHO’S BOWL
Grilled adobo chicken, rice and black beans bowl topped with shredded cheese, lettuce, pico de galo, sour cream, and fresh avocado slices.17.00 -
19.0019.00
SPRING BOWL
This hearty vegetarian bowl is loaded with roasted squash, zucchini, red peppers, chickpeas, and black bean mix. Baked protein packed tofu is tossed in a savory glaze and piled onto a warm bed of cilantro rice.19.00
CEVICHES
Served with chips and salsa.
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12.0012.00
Chapala
Small pieces of tilapia, cured in lime juice, tossed with tomatoes, onions, cilantro, and cucumbers with a hint of picante, topped with fresh avocado slices.12.00 -
14.0014.00
Acapulco
Chilled shrimp, cured in lime juice, tossed with crispy cucumber, celery, red onions, and avocado, with a hint of spice.14.00
QUESO FUNDIDO
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14.0014.00
Chorizo Queso Fundido
Melted Mexican cheese and chorizo with diced poblano and red peppers. Served with corn tortillas, chips and salsa.14.00 -
11.0011.00
Three Cheese Queso Fundido
A smooth and savory blend of Chihuahua, Monterey Jack and Cheddar cheeses. Served with corn tortillas, chips and salsa.11.00 -
14.0014.00
Carne Asada Queso Fundido
Tender grilled chopped steak added to melted Mexican cheese topped with green tomatilla sauce, peppers and roasted corn. Served with corn tortillas, chips and salsa.14.00
BURRITOS
Wrapped in flour tortillas, served with sides of sour cream, guacamole, and pico de gallo, unless otherwise noted.
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13.0013.00
The Original Burrito
Our standard burrito starts with a warm flour tortilla, refried beans, lettuce and shredded cheese.13.00
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14.0014.00
Smothered Burrito
Stuffed with refried beans, rice, your choice of salsa verde or zesty red sauce, and melted cheese.14.00 -
15.0015.00
Shrimp Burrito
Flour tortilla stuffed with spicy sautéed shrimp, mushrooms, zucchini, onion and tomatoes – with shredded cheese, and lettuce, drizzled with avocado lime dressing .15.00 -
14.0014.00
Fajita Burrito
Your choice of chicken or steak, with grilled green peppers, onions, tomatoes, shredded lettuce and cheese.14.00 -
12.0012.00
Bean Burrito
Choose from vegetarian pinto beans or our homemade refried beans, with sautéed tomatoes, onions, mushrooms, zucchini, yellow squash, shredded cheese and lettuce.12.00 -
14.0014.00
Buffalo Burrito
Grilled chicken breast tossed with buffalo sauce, pico de gallo, shredded cheese, lettuce and chipotle ranch, wrapped in a flour tortilla, and served with refried beans, sour cream and guacamole.14.00 -
15.0015.00
Frito Burrito
Stuffed with rice, beans, and your choice of shredded chicken or steak. Fried then topped with spicy sour cream, roasted tomato sauce, tortilla strips drizzled with guacamole dressing.15.00
Served with sour cream, guacamole and pico de gallo. -
18.0018.00
On The Border Chimichanga
Deep fried burrito stuffed with shredded adobo chicken, refried beans, Mexican rice, Monterey, and cheddar jack cheese. Topped with a homemade adobo cream cheese sauce and crema drizzle. Served with guacamole and sour cream.18.00 -
17.0017.00
El Paso Chimichanga
Stuffed with ground beef, rice, black beans, Monterey and cheddar jack cheese, deep fried then topped with homemade cream cheese sauce, crema drizzle and Pico de Gallo. Served with guacamole and sour cream.17.00
ENCHILADAS
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16.0016.00
Dos Amigos Enchiladas
Two flour tortillas filled with cheese and your choice of shredded chicken or steak. Topped with zesty red and green sauce along with queso cotija and spicy sour cream. Served with lettuce, Pico de Gallo, and guacamole.16.00 -
18.0018.00
Enchiladas Mexicanas
3 corn tortillas filled with your choice of shredded chicken (with onions and tomatoes), steak or cheese, topped with salsa ranchera and melted cheese, served with refried beans, rice and salad.18.00 -
18.0018.00
Enchiladas Verdes
3 corn tortillas filled with your choice of shredded chicken (with onions and tomatoes), steak or cheese, topped with salsa verde and melted cheese, served with refried beans, rice and salad.18.00 -
19.0019.00
Enchiladas de Camaron
2 flour tortillas stuffed with shrimp, mushrooms, tomatoes and onions, topped with a roasted tomato chile sauce and melted cheese. Served with sour cream, guacamole, refried beans and salad.19.00 -
18.0018.00
Pulled Pork Enchiladas
2 flour tortillas filled with pulled pork tossed in our chipotle BBQ sauce, topped with roasted tomatillo sauce, melted cheese, and cojita cheese. Served with a side of refried beans, guacamole, pico de gallo, and topped with frizzled onions.18.00 -
18.0018.00
La Banderita Enchiladas
3 corn tortillas stuffed with tender shredded chicken topped with 3 different homemade cream sauces, Poblano, Ranchero, and Queso Blanco. Served with refried beans and Mexican rice.18.00 -
16.0016.00
Enchiladas de Verano
2 flour tortillas filled with sauteed mushrooms, zucchini, yellow squash, spinach, tomatoes and onions, topped with salsa ranchera and finished with melted cheese. Served with rice and vegetarian beans.16.00
FAJITAS
Fajitas are a sizzling skillet of sautéed green peppers, onions, and tomatoes with strips of meat and drizzled with our homemade salsa ranchero. All fajitas are served with rice, beans, and tortillas on the side. Let your server know if you have additional requests.
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18.0018.00
Chicken Fajitas
18.00 -
19.0019.00
Steak Fajitas
19.00 -
20.0020.00
Shrimp Fajitas
20.00 -
22.0022.00
Fajitas Mixtas
Chicken, steak and shrimp22.00 -
16.0016.00
Veggie Fajitas
Sautéed zucchini, yellow squash and mushrooms16.00 -
3.003.00
Fajita Toppings Plate
Sour cream, shredded lettuce, guacamole, and pico de gallo.3.00
ENTREES
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17.0017.00
Chile Relleno
A large poblano chile stuffed with Mexican oaxaca cheese, fried in an egg batter, topped with salsa verde and melted cheese, served with rice, beans, salad and tortillas.17.00 -
23.0023.00
Carne Asada
Two 5oz grilled ribeye steaks served with guacamole, refried beans, pico de gallo, spring onion, nopal, grilled jalapenos, tortillas and a side of salsa ranchero.23.00 -
22.0022.00
Pollo Costeno
Grilled chicken breast tossed with chorizo, roasted tomato chili sauce, and melted cheese. Served with rice, beans and salad.22.00 -
16.0016.00
Flautas Zapata
2 fried flour tortillas, stuffed with shredded chicken breast, tomatoes and onions, topped with salsa ranchera and melted cheese. Served with refried beans, lettuce, pico de gallo, sour cream and guacamole.16.00 -
20.0020.00
Carnitas
Tender chunks of pork, fried and simmered in Mexican spices, served with refried beans, pico de gallo, guacamole, tortillas and a side of salsa ranchero.20.00 -
20.0020.00
Pollo Verde
Charbroiled chicken breast, topped with salsa verde, avocado, and garnished with cilantro. Served with rice, beans and salad.20.00 -
20.0020.00
Chiles Mixtos
Two homemade chiles rellenos (stuffed poblano peppers), one stuffed with ground beef and vegetable mixture topped with salsa verde and cheese, the other pepper stuffed with a shredded chicken breast and vegetable mixture topped with a roasted tomato chile sauce and cheese. Served with pico de gallo, sour cream, guacamole, rice, beans and tortillas.20.00 -
29.0029.00
Bistek Guadalajara
Tender filet medallions topped with sautéed green peppers, mushrooms, tomatoes and onions, then finished with cheese and broiled. Served with rice, beans and tortillas.29.00 -
20.0020.00
Pollo Diablo
Grilled, marinated chicken breast topped with roasted corn and peppers, in a spicy diablo sauce. Served with rice, beans and tortillas.20.00 -
22.0022.00
Pollo Azteca
Tender charbroiled chicken breast topped with roasted red peppers and corn in a roasted red pepper sauce and garnished with queso fresco crumbles. Served with rice and tortillas.22.00 -
23.0023.00
El Ranchero
Two 6oz grilled ribeye steaks in a Mexican style marinade, paired with a mild roasted tomatillo avocado salsa. Served with creamy chorizo mashed potatoes, refried black beans, Pico de Gallo, and corn tortillas.23.00
SEAFOOD ENTREES
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18.0018.00
Tilapia Jalisco
Tilapia filet topped with sautéed tomatoes, onions, and mushrooms in a tangy lime sauce served with rice, salad, and tortillas.18.00 -
21.0021.00
Camarones a la Diabla
Jumbo Gulf shrimp and mushrooms sautéed in a spicy sauce made from 3 kinds of chiles and spices, served with rice, salad, and tortillas.21.00 -
22.0022.00
Mahi Mahi Cantina
Grilled Mahi served over rice, finished with green tomatillo sauce and topped with pico de gallo and guacomole dressing.22.00 -
22.0022.00
Tabasco Mahi Mahi
Blackened Mahi Mahi served over Spanish rice, and topped with a roasted red pepper cream sauce, sauteed spinach, roasted corn and red peppers.22.00 -
22.0022.00
Puerto Vallarta Salmon
Smokey 6 oz. salmon filet seared to perfection, topped with sweet and spicy mango Pico de Gallo. Served with buttery cilantro rice and tortillas.22.00 -
22.0022.00
Flor De Mexico
Blackened salmon seared to perfection, paired with sautéed roasted red peppers, yellow corn, and spinach topped with a creamy squash sauce. Served with Mexican rice and tortillas.22.00
KIDS MENU
All kids meals served with a choice of rice, refried beans or fries.
-
9.009.00
Taco Meal
One Taco (choose chicken, steak, pork, or fish) with soft corn tortillas. Served plain unless otherwise requested.9.00 -
8.008.00
Cheese Quesadilla Meal
Melted Cheese between two corn tortillas.8.00 -
9.009.00
Chicken Quesadilla Meal
Shredded chicken (contains onions and tomatoes, plain grilled chicken available upon request) and melted cheese between two corn tortillas9.00 -
9.009.00
Steak Meal
Tender grilled pieces of steak.9.00
-
9.009.00
Grilled Chicken Breast Meal
Bite size pieces of grilled chicken breast.9.00 -
9.009.00
Fish with Vegetables
Choose grilled tilapia or fried cod, served with sauteed zucchini and yellow squash.9.00
DESSERTS
-
7.007.00
Traditional Tres Leches Cake
"Three Milks" Cake. Homemade vanilla cake soaked in three sweet milks and topped with a whipped cream icing.7.00 -
7.007.00
Chocolate Tres Leches Cake
"Three Milks" Cake. Homemade chocolate cake soaked in three sweet milks and topped with a whipped cream icing7.00
-
5.005.00
Churros
5.00
BEVERAGES
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